Oven Roasted Garoupa
Mushrooms, Asian greens & hazelnuts, verjuice butter
RM 90.00
Pan-Roasted Ocean Trout
roast cherry tomato, haricot beans, salmon roe, citrus beurre blanc
RM 95.00
Marinated Roast Duck Breast
Garlic spinach, Earl grey parsnip puree, cauliflower beignets & piquant jus
RM 100.00
Pan fried Kingfish
eryngii mushrooms parsnip puree, toasted pine kernels, raisin butter with chives
RM 90.00
Grilled Tiger Prawns
Char grilled zucchini, tempura asparagus, gremolata, XO fennel sauce
RM 118.00
Sauteed Seabass
Shellfish strudel, roasted eggplant Nicoise vegetables & bouillabaisse sauce
RM 95.00
Australian Beef Tenderloin
Potato & red cabbage hash confit tomato & carrot jus gras
RM 115.00
Pan fried Veal Medallion
caponata, carbonara potatoes, onion jam & pan juices
RM 110.00
Baked Chicken Breast
Roasted vegetables, glazed shallots & roast garlic, thyme reduction
RM 84.00
Oven Baked Cobia Fillet
seared sambal prawn, thai inspired risotto coriander & spring onion relish
RM 110.00
Pan- fried Snapper Fillet
Asparagus timbale, grilled baby vegetable and clam broth
RM 89.00
Pan- Roasted Cod Fillet
kimchi parcel, potato masala seafood cream sauce
RM 82.00
Grilled Tasmanian Salmon
macadamia nut crust, orange & chive butter
RM 94.00
Sauteed Duck Breast
sauteed spinach, parsnip puree & blackcurrant jus
RM 86.00
Roasted Garoupa
with toasted coriander, braised baby corguette, papaya risotto and wild ginger flower cream sauce
RM 78.00
Grilled Chicken Breast
green peas mousse, chanterelle mushroom fricasse, sumac onion
RM 84.00
Roast Rack of Lamb
roast vegetables, cream baked potato, rosemary- thyme pan jus
RM 97.00
Grilled Australian Beef Tenderloin
roast garlic puree potato herb & olive bearnaise
RM 110.00
Grilled Veal Medallion
soft cheese polenta, garlic spinach, onion jam, sauce au lait
RM 110.00
Panfried Halibut Steak
on grilled prawn rice paper rolls braised leek & pea ragout
RM 92.00
Roasted Seabass
with Lemon grass prawn, bunga kantan & lime beurre blanc
RM 120.00
Pan- Roasted Cod Fillet
scallop & cauliflower risotto curry leaf tomato fondue sauce
RM 78.00
Grilled Norwegian Salmon
cucumber noodles, mustard potato, smoked salmon citrus butter
RM 92.00
Baked Monkfish
asparagus, oyster mushroom sugar snap peas in tarragon sauce, pastry leaves
RM 84.00
Grilled Beef Tenderloin
blue cheese gratinee, peppered spinach with aniseed, Pan juices
RM 86.00
Baked Riblets of Lamb
oven roasted garlic & rosemary vegetable, mustard jus
RM 97.00
Grilled Veal Medallion
potato colcannon mushroom & green peppercorn sauce
RM 110.00
Grilled Chicken Breast
pasta & spring onion terrine herb sauce au lait
RM 72.00
|
